Update from our CEO: Welcome back
- Jan Bøgh welcomes back colleagues who have had an involuntary break from work due to coronavirus and the closing of many of our stores.
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170 colleagues participated in online strategy workshop
- With zero chance of gathering 170 colleagues at HimmerLand, this year’s strategy kick-off instead became the largest virtual event ever in JYSK’s history.
"We’re just as busy every day as on Black Friday"
- While the corona crisis has closed JYSK stores in many countries, employees at the distribution centres have been extra busy. GOJYSK.com has received a status from DCU and DCN.
Colleagues from over 25 stores came together to help local hospitals
- JYSK created a 150.000 lei emergency fund with the purpose of equipping Romanian hospitals that are treating COVID-19 patients and that are in need of products such as pillows, duvets and bed linen. Managers of 18 hospitals and an ambulance service responded to the initiative.
- The latest weeks have been a challenge to all of us, and even now it is hard to say what will be the result of the current crisis. However, it has not been hard to see how the JYSK values live in our company in every store, distribution centre and office across all countries. We are truly One JYSK.
The world's forests say thank you for FSC
- “Gracias, obrigado, thank you, tak.” The theme of this year's FSC Week is a global 'thank you' for choosing sustainable wood.
Wider online assortment increases sales in stores
- By combining the selection in our physical stores with an even wider assortment online, JYSK is fulfilling customer needs and securing increased sales.
DM 3.0: “It is nice to have a closer relationship with our District Manager”
- More time in the stores and more digital solutions are some of the new updates in the DM 3.0 role that was fully implemented in December 2019.
Global Goals as a new framework for JYSK’s sustainability work
- JYSK has decided to introduce UN’s Global Goals for sustainable development as the overall guideline for our work with sustainability.